A taquito, also called a rolled taco or taco dorado, is a Mexican dish of small rolled corn tortillas filled with ingredients such as beef, cheese or chicken and then shallow or deep fried until crisp, often served topped with sour cream and guacamole. A larger version made with flour tortillas is known as a flauta. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/
Facts
Origin Region Connections
Expresses Tradition
Source Taquito (Wikipedia)
In Cuisine
Source Taquito (Wikipedia)
Uses Ingredient
Source Taquito (Wikipedia)
Source Taquito (Wikipedia)
In the Other Atlases
- Also in Geography Atlas: Mexico, originated there.
Sources
1. Taquito (Wikidata)
P495 (country of origin): MexicoQuote, P495 (country of origin): Mexico
Mexico
View the Source Taquito (Wikipedia)
- In Cuisine: Mexican Cuisine, Wikipedia category list
- Uses Ingredient: Chicken, Infobox main_ingredient field: Tortillas, beef or chicken
- Uses Ingredient: Beef, Infobox main_ingredient field: Tortillas, beef or chicken
- Expresses Tradition: Street Food Culture, Wikipedia category: Category:Street food
View the SourceReader Challenges (0)
No disputes yet. Spotted an error or a better source? Open the first one.
Sign in to dispute this or suggest a correction.