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Dish

Sardenaira

Breads, Flatbreads and Savory Pastries

Sardenaira is a pizza dish without cheese from the Liguria region of Italy, very similar to the French pissaladiere. Although termed a pizza, some consider it closer to a focaccia. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/

Facts
Classification
Dietary Suitability
Contains Dairy or Egg 1
Origin Region
Italy 2
Connections

Expresses Tradition

Street Food Culture, Food Traditions
Source Sardenaira (Wikipedia)

In Cuisine

Italian Cuisine, Cuisines
Source Sardenaira (Wikipedia)
In the Other Atlases
  • Also in Geography Atlas: Italy, originated there.
Sources
1. Sardenaira (Wikipedia)
  • https://en.wikipedia.org/wiki/Sardenaira (dietary-suitability)
    Sardenaira is a pizza dish, without cheese, from the Liguria region of Italy.
  • Expresses Tradition: Street Food Culture, Wikipedia category: Category:Street food in Italy
  • In Cuisine: Italian Cuisine, lead paragraph
    Sardenaira (also known as pissalandrea, pizza all'Andrea, piscialandrea, pizzalandrea, pissadella or sardenaira) is a pizza dish, without cheese, from the Liguria region of Italy.
View the Source
2. Sardenaira (Wikidata)
P495 (country of origin): Italy
Quote, P495 (country of origin): Italy
Italy
View the Source
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