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Format/Type

Dish format type groups food by its physical shape, such as flatbread, soup or stew. Wikipedia describes pizza's form as "a flat base of leavened wheat-based dough topped with tomato, cheese, and other ingredients, baked at a high temperature," a format shared with many other flatbreads worldwide. This dimension lets a visitor compare dishes that take the same physical form regardless of their ingredients.

Facts
Comparison
Typical Serving TemperatureSourced to the subject's own account
served cold alongside the food it accompanies 1
Format/Type
Sources
1. Dipping Sauce (Wikipedia)
WikipediaDipping sauce, Types section, mayonnaise example (cold)
Quote, Dipping sauce, Types section, mayonnaise example (cold)
on its own a dip for cold chicken, vegetables, French fries, and seafood.
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