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Epazote

Spices, Herbs and Seasonings

Epazote, also known as Jesuits tea, Mexican tea or wormseed, is an annual or short-lived perennial herb native to the Americas, botanically named Dysphania ambrosioides and formerly classified as Chenopodium ambrosioides.

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Source CooksInfo: EpazoteEncyclopaedia entry text
Quote, Encyclopaedia entry text
Epazote is native to Mexico, where the Aztecs used it for medicine and cooking.

Also in Geography Atlas: where this subject originated.

Also in Geography Atlas: where this subject originated.

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