Beans, peas grown for their dry seed, and the soy-based products made from them, per USDA's Legumes and Legume Products group. Belongs here: Chickpea, Common Bean, Fava Bean, Lentil, Mung Bean, Peanut, Soybean, Tempeh, Tofu. Does not belong here: a fresh green pea or green bean eaten as a vegetable rather than a dried pulse, grouped under vegetables and vegetable products instead.