Food and Drink Atlas

How The World Eats
Sign In
Text size
100%
Theme
Dish

Caprese Salad

Salads

Caprese salad is an Italian salad of sliced fresh mozzarella, tomatoes and basil, seasoned with salt and olive oil or balsamic vinegar. It takes its name from the island of Capri, where it is said to have originated, and gained international recognition in the 1950s. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/

Facts
Classification
Course
Main Course 1
Origin Region
Italy 1
Sources
1. Caprese Salad (Wikidata)
  • P495 (country of origin): Italy
    Italy
  • P31 (instance of): Main course
    Main course
View the Source
Caprese salad (Wikipedia)
Comments (0)
No comments yet. Be the first to share a thought.
Reader Challenges (0)
No disputes yet. Spotted an error or a better source? Open the first one.