Garlic fingers, also known as garlic cheese fingers or garlies, are an Atlantic Canadian dish similar to a pizza in shape and size and made with the same type of dough. Instead of being cut into triangular slices, they are presented in thin strips, or fingers. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/
Facts
Origin Region Connections
In Cuisine
Source Garlic fingers (Wikipedia)
Uses Ingredient
Source Garlic fingers (Wikipedia)
Source Garlic fingers (Wikipedia)
Source Garlic fingers (Wikipedia)
In the Other Atlases
- Also in Geography Atlas: Canada, originated there.
Sources
1. Garlic fingers (Wikidata)
P495 (country of origin): CanadaQuote, P495 (country of origin): Canada
Canada
Garlic fingers (Wikipedia)
- Uses Ingredient: Cheese, Infobox main_ingredient field: Pizza dough, garlic butter, parsley, cheese, bacon
- Uses Ingredient: Parsley, Infobox main_ingredient field: Pizza dough, garlic butter, parsley, cheese, bacon
- Uses Ingredient: Bacon, Infobox main_ingredient field: Pizza dough, garlic butter, parsley, cheese, bacon
In Cuisine: Canadian Cuisine, lead paragraph
Garlic fingers (French: Doigts à l'ail), also known as garlic cheese fingers or garlies, are an Atlantic Canadian dish, similar to a pizza in shape and size and made with the same type of dough.
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