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Jolbhora Sandesh

Breads, Flatbreads and Savory Pastries

Jolbhora Sandesh is a traditional Bengali sweet originating from Chandannagar in the Indian state of West Bengal. Its name derives from two Bengali words, jol, meaning water or liquid, and bhora, meaning filled, referring to the liquid filling at the center of the sweet. A variant of sandesh made from fresh chhena, Jolbhora Sandesh is typically filled with nolen gur, especially during the winter months, and it is shaped like an ice apple. It has recently received Geographical Indication status. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/

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Dessert 1
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1. Jolbhora Sandesh (Wikidata)
P31 (instance of): Dessert
Quote, P31 (instance of): Dessert
Dessert
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Jolbhora Sandesh (Wikipedia)
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