Chicken paprikash, or paprika chicken, is a popular Hungarian cuisine dish and one of the most famous variations on the paprikas preparations common to Hungarian tables, its name derived from paprika, a spice commonly used in the country's cuisine. The meat is typically simmered for an extended period in a sauce that begins with a roux infused with paprika.
Facts
Origin Period, From (Year) Origin Region Classification
Dietary SuitabilityContains Meat or Poultry 1 Connections
In Cuisine
Source Paprikash - Wikipedia
Uses Ingredient
Source Chicken paprikash (Wikipedia)
In the Other Atlases
- Also in Geography Atlas: Hungary, originated there.
Sources
1. Paprikash - Wikipedia
History section
In the 19th century, pörkölt became a widespread dish among peasants on the Great Hungarian Plain.
Early price list section (Márkus, Nyíregyháza, 1834)
Paprikás Tsirke, 18 krajcár
entity record, Name (dietary-suitability)
Name: Chicken Paprikash
- In Cuisine: Hungarian Cuisine, Wikipedia category list
View the SourceChicken paprikash (Wikipedia)
Uses Ingredient: Paprika, lead paragraphQuote, Uses Ingredient: Paprika, lead paragraph
The name is derived from paprika, a spice commonly used in the country’s cuisine.
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