Fabada asturiana, often simply called fabada, is a rich bean stew originally from and most commonly found in the autonomous community of the Principality of Asturias in Spain, though widely available throughout the country and in Spanish restaurants worldwide; canned fabada is sold in most Spanish supermarkets.
Facts
Origin RegionPrincipality of Asturias, Spain 2 Sources
1. Fabada Asturiana (Wikidata)
P31 (instance of): Main courseQuote, P31 (instance of): Main course
Main course
2. Fabada asturiana - Wikipedia
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originally from and most commonly found in the autonomous community of Principality of Asturias
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