Home›Stews, Braises and Sauced Dishes›Serving Temperature›HotBrowse ByHotFactsHotSourcesComments (0)Reader Challenges (0)FactsComparisonEra of EmergenceWell-attested5000 BCE 1HotFilter Results55 entriesCuisineAllAfghan Cuisine (1)American Cuisine (1)Bengali Cuisine (1)British Cuisine (1)Cambodian Cuisine (1)Cameroonian Cuisine (1)Caribbean Cuisine (1)Chilean Cuisine (1)Egyptian Cuisine (1)Filipino Cuisine (3)French Cuisine (2)Galician Cuisine (1)Georgian Cuisine (1)Hungarian Cuisine (1)Indian Cuisine (5)Indonesian Cuisine (8)Irish Cuisine (1)Kashmiri Cuisine (5)Louisiana Creole Cuisine (1)Malagasy Cuisine (1)Mexican Cuisine (1)Middle Eastern Cuisine (2)Nigerian Cuisine (1)Pakistani Cuisine (2)Peruvian Cuisine (1)Polish Cuisine (1)Portuguese Cuisine (1)Russian Cuisine (1)Senegalese Cuisine (2)Serbian Cuisine (1)Spanish Cuisine (2)Swedish Cuisine (1)Thai Cuisine (2)Turkish Cuisine (2)West African Cuisine (1)CourseAllAppetizer (2)Condiment or Dip (1)Main Course (35)Side Dish (5)Snack or Street Food (5)Soup (7)Dietary SuitabilityAllContains Dairy or Egg (4)Contains Fish or Shellfish (8)Contains Meat or Poultry (35)Vegan (5)Vegetarian (6)Main IngredientAllBacon (1)Banana (1)Barbecue Sauce (1)Barley (1)Bean Sprouts (1)Beef (9)Beef Jerky (1)Black Pepper (1)Black-Eyed Pea (1)Bread (1)Brown Sugar (1)Bulgur (1)Cabbage (1)Carrot (1)Cauliflower (1)Cayenne Pepper (1)Chhena (1)Chicken (3)Chickpea (2)Chili Pepper (3)Chorizo (1)Clam (1)Coconut (1)Coconut Milk (3)Coriander (2)Crayfish (1)Cream (1)Cumin (1)Flour (1)Galangal (2)Garlic (7)Goat Meat (2)Ground Beef (1)Hilsa (1)Hot Sauce (1)Kecap Manis (1)Ketchup (1)Lamb (1)Lemon (2)Lemongrass (2)Maize (2)Meat (4)Milk (2)Mussel (1)Mustard (2)Mutton (3)Okra (1)Olive Oil (3)Onion (7)Palm Oil (1)Paneer (2)Paprika (3)Parsley (1)Peanut (2)Peanut Sauce (1)Potato (4)Rice (2)Shallot (3)Shrimp Paste (1)Sour Cream (1)Spice (2)Spinach (1)Tamarind (1)Tomato (3)Turmeric (3)Veal (1)Vegetable (1)Zucchini (1)Dish FamilyAllEast Asian Stews, Braises and Sauced Dishes (1)European Stews, Braises and Sauced Dishes (15)Latin American and Caribbean Stews, Braises and Sauced Dishes (3)Middle Eastern and North African Stews, Braises and Sauced Dishes (3)North American Stews, Braises and Sauced Dishes (2)South Asian Stews, Braises and Sauced Dishes (14)Southeast Asian Stews, Braises and Sauced Dishes (12)Sub-Saharan African Stews, Braises and Sauced Dishes (5)Format/TypeAllEast Asian Stews, Braises and Sauced Dishes (1)European Stews, Braises and Sauced Dishes (15)Latin American and Caribbean Stews, Braises and Sauced Dishes (3)Middle Eastern and North African Stews, Braises and Sauced Dishes (3)North American Stews, Braises and Sauced Dishes (2)South Asian Stews, Braises and Sauced Dishes (14)Southeast Asian Stews, Braises and Sauced Dishes (12)Sub-Saharan African Stews, Braises and Sauced Dishes (5)Origin RegionAllArgentina (1)Bangladesh (1)Belgium (1)Bengal (1)Bolivia (1)Cambodia (1)Cameroon (1)Chile (1)China (1)Ecuador (1)France (1)Galicia (1)Georgia (1)Hungary (1)India (7)Indonesia (7)Iran (1)Ireland (1)Jamaica (1)Jordan (2)Kashmir (5)Madagascar (1)Mexico (1)Nigeria (1)Paraguay (1)Philippines (3)Poland (1)Portugal (1)Punjab (1)Russia (1)Senegal (2)Serbia (1)Spain (2)Sweden (1)Thailand (2)The Andes (1)The Indian Subcontinent (2)The Middle East (1)Turkey (1)United Kingdom (1)United States (2)Era (Origin Period)All802 (1)900 (2)1300 (1)1400 (1)1500 (2)1545 (1)1600 (1)1682 (1)1700 (2)1726 (1)1770 (1)1850 (1)1871 (1)1884 (1)1940 (2)1976 (1)2021 (1)TraditionAllChristmas Feast Traditions (3)Easter Food Traditions (1)Fermentation (1)Kashrut (Jewish Dietary Law) (1)Lenten Fasting Foods (1)New Year Feast Traditions (1)Ramadan and Eid Feasting Traditions (1)Street Food Culture (7)Tapas Culture (1)Wedding Feast Traditions (4)Show ResultsBrowseCompareSelect all 5Stew PeasHotStuffed SquashHotTongsengHotVeal OrloffHotYassaHotShowing 51 to 55 of 55, page 2 of 2.← Previous12Sources1. Stew (Wikipedia)History sectionQuote, History sectionThe world's oldest known evidence of stew was found in Japan, dating to around 5000 BC during the Jōmon period.View the SourceComments (0)No comments yet. Be the first to share a thought.Sign in to join the discussion.Reader Challenges (0)No disputes yet. Spotted an error or a better source? Open the first one.Sign in to dispute this or suggest a correction.