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Afghan salad

Salads

Afghan salad is a salad in Afghan cuisine made from diced tomato, cucumber, onion, carrot, cilantro, mint and lime or sometimes lemon juice, seasoned with salt and pepper. Additional ingredients such as bell peppers, parsley, radish and other herbs may also be used. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/

Facts
Origin Region
Afghanistan 1
Connections

In Cuisine

Source Afghan salad (Wikipedia)

Uses Ingredient

Cucumber, Ingredients
Source Afghan salad (Wikipedia)
Onion, Ingredients
Source Afghan salad (Wikipedia)
Tomato, Ingredients
Source Afghan salad (Wikipedia)
In the Other Atlases
Sources
1. Afghan salad (Wikipedia)
  • Lede sentence
    Afghan salad is a salad in Afghan cuisine
  • In Cuisine: Afghan Cuisine, Wikipedia category list
  • Uses Ingredient: Tomato, lead paragraph
    Afghan salad is a salad in Afghan cuisine that is prepared with the primary ingredients of diced tomato, cucumber, onion, carrot, cilantro, mint and lime or sometimes lemon juice.
  • Uses Ingredient: Cucumber, lead paragraph
    Afghan salad is a salad in Afghan cuisine that is prepared with the primary ingredients of diced tomato, cucumber, onion, carrot, cilantro, mint and lime or sometimes lemon juice.
  • Uses Ingredient: Onion, lead paragraph
    Afghan salad is a salad in Afghan cuisine that is prepared with the primary ingredients of diced tomato, cucumber, onion, carrot, cilantro, mint and lime or sometimes lemon juice.
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