Bulz, also called urs de mamaliga, or polenta bear, is a Romanian dish made by roasting polenta and cheese together in an oven. It is often eaten with sour cream. In June 2010 the Romanian town of Covasna set a Guinness World Record for the largest bulz ever made, at 50 metres in length. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/
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Source Bulz (food) (Wikipedia)
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1. Bulz (food) (Wikipedia)
Introduction
Bulz, also called urs de mămăligă (lit. "polenta bear"), is a Romanian dish prepared by roasting polenta (mămăligă) and cheese in an oven.
In Cuisine: Romanian Cuisine, Lead paragraph
is a Romanian dish prepared by roasting polenta (mămăligă) and cheese in an oven.
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