Gathers the sandwiches of Europe, including the Portuguese francesinha, the Belgian mitraillette, the pan bagnat of Nice, the Italian tramezzino, the Danish sol over Gudhjem and the Sicilian pani ca meusa. A dish belongs here when its own cited article names a European country or city as its home. Browsing this group lets a reader compare closely related dishes side by side, and each member is placed here only on the strength of the article cited for that member.
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European Sandwiches
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Chicken fillet roll (Wikipedia)
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The roll is a ubiquitous deli item in Ireland, served at a wide variety of convenience shops, newsagents, supermarkets, petrol stations, fast food restaurants, and casual eateries throughout the country.
View the Source Francesinha - Wikipedia
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Francesinha (Portuguese pronunciation: [fɾɐ̃sɨˈziɲɐ], meaning little French girl or little French woman) is a Portuguese sandwich, originally from Porto, made with layers of toasted bread and assorted hot meats such as roast, steak, wet-cured ham, linguiça, or chipolata, over which sliced cheese is melted by the ladling of a nea
View the Source Mitraillette (Wikipedia)
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A mitraillette (French pronunciation: [mitʁajɛt], lit. 'submachine gun'; Walloon: mitrayète) is a type of sandwich in Belgium commonly served at friteries and cafés.
View the Source Pan bagnat (Wikipedia)
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The pan bagnat (pronounced [pɑ̃ baˈɲa]) (pan bagna, and alternatively in French as pain bagnat) is a sandwich that is a specialty of Nice, France.
View the Source Tramezzino (Wikipedia)
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Tramezzino (Italian: [tramedˈdziːno]; pl.: tramezzini) is an Italian sandwich consisting of two slices of soft white bread, with the crusts removed, usually cut in a triangle.
View the Source Sol over Gudhjem (Wikipedia)
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Sol over Gudhjem, literally "sun over Gudhjem", is a Danish dish, an open sandwich with rugbrød, smoked herring, chives and a raw egg yolk (the "sun") on top.
View the Source Pani ca meusa (Wikipedia)
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Pani câ meusa (Sicilian: [ˈpaːnɪ kaː ˈmɛʊsa] ; lit. 'bread with spleen'), also spelled pani câ mèusa (or less correctly pani ca meusa), is a Sicilian street food.
View the Source Cucumber sandwich (Wikipedia)
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The sandwich originated in the United Kingdom.
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