Home›Dishes›Era (Origin Period)›By Decade›1930sBrowse By1930sEra origin period places a dish in the historical span when it first appeared. Wikipedia records that "the term pizza was first recorded in AD 997, in a Latin manuscript from the southern Italian town of Gaeta," centuries before the dish took the form eaten today. Browsing by era shows which dishes share roughly the same age.Facts1930sConnectionsSourcesComments (0)Reader Challenges (0)FactsComparisonEra of EmergenceWell-attested5000 BCE 11930sFilter Results14 entriesDish FamilyAllAmerican Regional Sandwiches (2)American Salads (1)East Asian Breads and Pastries (1)East Asian Rice and Grain Dishes (1)East Asian Roasted, Grilled and Fried Dishes (1)Latin American and Caribbean Breads and Pastries (1)Latin American and Caribbean Starch Dishes (1)Middle Eastern and North African Breads and Pastries (1)North American Roasted, Grilled and Fried Dishes (1)North American Stews, Braises and Sauced Dishes (1)Soups Defined by a Principal Ingredient (1)Southeast Asian Noodles and Dumplings (1)Wraps, Burritos and Tacos (1)CuisineAllAmerican Cuisine (5)Caribbean Cuisine (1)Chinese Cuisine (1)Costa Rican Cuisine (1)Japanese Cuisine (1)Korean Cuisine (1)Mexican Cuisine (1)Middle Eastern Cuisine (1)Nicaraguan Cuisine (1)Thai Cuisine (1)Main IngredientAllBacon (1)Blue Cheese (1)Bread (1)Chicken (1)Chickpea (1)Chili Pepper (1)Egg (1)Fish Sauce (1)Meat (1)Octopus (1)Pork (1)Potato (1)Rice (2)Rice Noodles (1)Salt (1)Tamarind (1)Tomato (1)TraditionAllBread Baking (1)Funeral and Memorial Foods (1)Street Food Culture (5)Format/TypeAllAmerican Regional Sandwiches (2)American Salads (1)East Asian Breads and Pastries (1)East Asian Rice and Grain Dishes (1)East Asian Roasted, Grilled and Fried Dishes (1)Latin American and Caribbean Breads and Pastries (1)Latin American and Caribbean Starch Dishes (1)Middle Eastern and North African Breads and Pastries (1)North American Roasted, Grilled and Fried Dishes (1)North American Stews, Braises and Sauced Dishes (1)Soups Defined by a Principal Ingredient (1)Southeast Asian Noodles and Dumplings (1)Wraps, Burritos and Tacos (1)CourseAllSnack or Street Food (4)Soup (1)Dietary SuitabilityAllContains Dairy or Egg (1)Contains Fish or Shellfish (2)Contains Meat or Poultry (5)Origin RegionAllCentral America (1)China (1)Costa Rica (1)Greece (1)Japan (1)Mexico (1)Nicaragua (1)South Korea (1)Thailand (1)Trinidad and Tobago (1)United States (5)Show ResultsBrowseCompareSelect all 14Burrito1930sCheesesteak1930sChicken Soup1930sChow mein sandwich1930sCity chicken1930sCobb Salad1930sDoubles1930sGallo Pinto1930sGimbap1930sHotdish1930sJianbing guozi1930sPad Thai1930sPita1930sTakoyaki1930sConnectionsShowing the first 400 of 1,547 connections.Sources1. Stew (Wikipedia)History sectionQuote, History sectionThe world's oldest known evidence of stew was found in Japan, dating to around 5000 BC during the Jōmon period.View the SourceComments (0)No comments yet. Be the first to share a thought.Sign in to join the discussion.Reader Challenges (0)No disputes yet. Spotted an error or a better source? Open the first one.Sign in to dispute this or suggest a correction.