Indonesian noodles are a significant aspect of Indonesian cuisine, which is itself very diverse. Indonesian cuisine recognizes many types of noodles, with each region of the country often developing its own distinct recipes.
Facts
Partially Attested
Dietary SuitabilityContains Meat or Poultry 2 Many Indonesian noodle dishes contain chicken or beef, but plain egg noodle types exist. Connections
Expresses Tradition
Source Indonesian noodles (Wikipedia)
In Cuisine
Source Indonesian noodles (Wikipedia)
In the Other Atlases
- Also in Geography Atlas: Indonesia, originated there.
Sources
1. Indonesian noodles (Wikipedia)
Quote
Indonesian noodles are a significant aspect of Indonesian cuisine...Indonesian cuisine recognizes many types of noodles.
- In Cuisine: Indonesian Cuisine, Wikipedia category list
2. Indonesian noodles (Wikipedia)
Hot noodle soups section, mie ayam
Mie ayam, chicken noodle soup comprising a bowl of chicken stock, boiled choy sim, celery leaves, diced chicken cooked with sweet soy sauce, and fried shallots.
- Expresses Tradition: Street Food Culture, Wikipedia category: Category:Street food in Indonesia
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