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Dish

Orange Chicken

Stews, Braises and Sauced Dishes

Orange chicken is an American Chinese dish of fried chicken coated in a sweet, orange-flavored chili sauce glaze, developed as part of the Americanized Chinese cuisine that emerged in United States restaurants. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/

Facts
Classification
Dietary Suitability
Contains Meat or Poultry 1
Origin Region
United States 2
Connections

In Cuisine

American Cuisine, Cuisines
Source Orange chicken (Wikipedia)

Uses Ingredient

Chicken, Ingredients
Source Orange chicken (Wikipedia)
In the Other Atlases

Originated In

United States

Also in Geography Atlas: where this subject originated.

Source Orange chicken (Wikipedia)
Sources
1. Orange chicken (Wikipedia)
  • Introduction
    Orange chicken is an American Chinese dish of fried chicken in a sweet orange-flavored chili sauce glaze.
  • Uses Ingredient: Chicken, infobox main_ingredient field
    Chicken, orange sauce or orange peels
  • In Cuisine: American Cuisine, Lead section
    is an American Chinese dish
View the Source
2. Orange Chicken (Wikidata)
P495 (country of origin): United States
Quote, P495 (country of origin): United States
United States
View the Source
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