Tsoureki is a sweet holiday bread made with flour, milk, butter, eggs, and sugar, commonly seasoned with lemon and orange zest, mastic resin, or mahleb. It is known under related names across the Balkans and eastern Mediterranean, including kozunak, cozonac, and paskalya coregi. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/
Facts
Origin Region Origin Region Origin Region Classification
Dietary Suitability Connections
Expresses Tradition
Source Tsoureki (Wikipedia)
Source Tsoureki (Wikipedia)
In Cuisine
Source Tsoureki (Wikipedia)
Uses Ingredient
Source Tsoureki (Wikipedia)
Source Tsoureki (Wikipedia)
Source Tsoureki (Wikipedia)
Source Tsoureki (Wikipedia)
Source Tsoureki (Wikipedia)
In the Other Atlases
Originated In
Also in Geography Atlas: where this subject originated.
Sources
1. Tsoureki (Wikipedia)
Introduction
Tsoureki (Greek: τσουρέκι), also known as bsatir, čʿorek, or katʿnahuncʿ (Armenian: պսադիր, չորեկ, կաթնահունց); çyrek (Albanian); kozunak (Bulgarian: козунак); cozonac (Romanian); paskalya çöreği (Turkish); or šurēk (Hijazi Arabic: شُريك), is a sweet holiday bread made with flour, milk, butter, eggs, and sugar.
- In Cuisine: Armenian Cuisine, Wikipedia category list
- Expresses Tradition: Bread Baking, Wikipedia category: Category:Armenian breads
Expresses Tradition: Easter Food Traditions, Lead
is made by Greeks during Easter in Greece, and the Greek diaspora.
Uses Ingredient: Flour, Lead section
made with flour, milk, butter, eggs, and sugar
Uses Ingredient: Milk, Lead section
made with flour, milk, butter, eggs, and sugar
Uses Ingredient: Butter, Lead section
made with flour, milk, butter, eggs, and sugar
Uses Ingredient: Egg, Lead section
made with flour, milk, butter, eggs, and sugar
Uses Ingredient: Sugar, Lead section
made with flour, milk, butter, eggs, and sugar
View the Source2. Tsoureki (Wikidata)
P495 (country of origin): Turkey
Turkey
P495 (country of origin): Armenia
Armenia
P495 (country of origin): Greece
Greece
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