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Dish

Salt and pepper chips

Roasted, Grilled and Fried Dishes

Salt and pepper chips is a British Chinese dish, said to originate in Liverpool, consisting of chipped potatoes mixed with stir-fried onions, chili peppers and bell peppers. It is typically served as an appetizer within British Chinese cuisine. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/

Facts
Classification
Course
Appetizer 1
Connections

Expresses Tradition

Street Food Culture, Food Traditions
Source Salt and pepper chips (Wikipedia)

In Cuisine

British Cuisine, Cuisines
Source Salt and pepper chips (Wikipedia)

Uses Ingredient

Bell Pepper, Ingredients
Source Salt and pepper chips (Wikipedia)
Chili Pepper, Ingredients
Source Salt and pepper chips (Wikipedia)
Onion, Ingredients
Source Salt and pepper chips (Wikipedia)
In the Other Atlases

Originated In

United Kingdom

Also in Geography Atlas: where this subject originated.

Sources
1. Salt and pepper chips (Wikipedia)
  • Article text
    It began to be served during the 1960s.
  • History section
    The dish was invented by Chinese immigrant-owned fish-and-chip shops in Liverpool, and is a fusion of Chinese and British cuisine.
  • Uses Ingredient: Chili Pepper, Infobox main_ingredient field: Chips, bell peppers, chili peppers, onions
  • Uses Ingredient: Onion, Infobox main_ingredient field: Chips, bell peppers, chili peppers, onions
  • Uses Ingredient: Bell Pepper, Infobox main_ingredient field: Chips, bell peppers, chili peppers, onions
  • Expresses Tradition: Street Food Culture, Wikipedia category: Category:Street food in the United Kingdom
  • In Cuisine: British Cuisine, Lead section
    is a British Chinese dish
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