Pav bhaji, or pao bhaji, is a staple food of Maharashtra consisting of a thick spicy vegetable curry called bhaji served with a soft, buttered bread roll called pav. It is typically served as a street snack or main dish and originates from Maharashtra.
Facts
Classification
CourseSourced to the subject's own account Origin RegionSourced to the subject's own accountMumbai, Maharashtra, India, among textile mill workers. 1 Connections
Expresses Tradition
Source Pav Bhaji (Wikipedia)
In Cuisine
Source Pav Bhaji (Wikipedia)
Uses Ingredient
Source Wikidata: Pav Bhaji
In the Other Atlases
- Also in Geography Atlas: India, originated there.
Sources
1. Pav Bhaji (Wikipedia)
WikipediaHistory section, opening sentence
The dish originated as a fast lunchtime dish for textile mill workers in Mumbai.
entity description (course)
It is typically served as a street snack or main dish and originates from Maharashtra.
- In Cuisine: Indian Cuisine, Wikipedia category list
- Expresses Tradition: Street Food Culture, Wikipedia category: Category:Street food in India
View the Source Wikidata: Pav Bhaji
- Wikidata Q3629971, class allow-list match (w-wdresolver-0926)
- Uses Ingredient: Bread, Infobox main_ingredient field: Bread, mixed vegetables
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