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Kenkey

Rice, Grain and Starch Dishes

Kenkey is a staple swallow food similar to sourdough dumplings, from the Ga and Fante-inhabited regions of West Africa. It is usually served with pepper crudaiola and fried fish, soup, or stew.

Facts
Classification
Course
Soup 1
Origin Region
Ga and Fante-inhabited regions of West Africa (Ghana) 1
Sources
1. Kenkey (Wikipedia)
  • Description
    staple swallow food similar to sourdough dumplings from the Ga and Fante-inhabited regions of West Africa
  • entity description (course)
    It is usually served with pepper crudaiola and fried fish, soup, or stew.
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