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Dondurma

Salads, Dips, Sandwiches and Fermented Cold Dishes

Dondurma is the Turkish name for ice cream. Outside the Middle East the term typically refers specifically to mastic ice cream, often believed to originate in the city and region of Kahramanmaras and known there as maras dondurma. It is made from cream, salep, mastic, and sugar. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/

Facts
Classification
Dietary Suitability
Contains Dairy or Egg 1
Origin Region
Turkey 2
Connections

Uses Ingredient

Cream, Ingredients
Source Dondurma (Wikipedia)
Sugar, Ingredients
Source Dondurma (Wikipedia)
Source Dondurma (Wikipedia)
In the Other Atlases
Sources
1. Dondurma (Wikipedia)
  • Introduction
    This ice cream is made from cream, salep (the ground-up tuber of an orchid), mastic (plant resin), and sugar.
  • https://en.wikipedia.org/wiki/Dondurma (dietary-suitability)
    Dondurma is the Turkish name for ice cream, while Booza is the Arabic name for ice cream.
  • Uses Ingredient: Sugar, Infobox main_ingredient field: Cream, whipped cream, salep, mastic, sugar
  • Uses Ingredient: Cream, Infobox main_ingredient field: Cream, whipped cream, salep, mastic, sugar
  • Uses Ingredient: Whipped Cream, Infobox main_ingredient field: Cream, whipped cream, salep, mastic, sugar
View the Source
2. Dondurma (Wikidata)
P495 (country of origin): Turkey
Quote, P495 (country of origin): Turkey
Turkey
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