Ketoprak is an Indonesian vegetarian dish from Jakarta consisting of tofu, vegetables, rice cake and rice vermicelli served in peanut sauce. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/
Facts
Origin Period, From (Year) Origin Region Classification
Dietary Suitability In the Other Atlases
- Also in Geography Atlas: Indonesia, originated there.
Sources
1. Ketoprak (Wikipedia)
https://en.wikipedia.org/wiki/Ketoprak_(dish) (dietary-suitability)Quote, https://en.wikipedia.org/wiki/Ketoprak_(dish) (dietary-suitability)
Ketoprak is an Indonesian vegetarian dish from Jakarta, consisting of tofu, vegetables, rice cake, and rice vermicelli served in peanut sauce.
2. Ketoprak (Wikipedia)
According to Clifford Geertz it was invented as recently as 1923.View the Source 3. Ketoprak (Wikidata)
P495 (country of origin): IndonesiaQuote, P495 (country of origin): Indonesia
Indonesia
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