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Bauernfruhstuck

Roasted, Grilled and Fried Dishes

Bauernfruhstuck is a warm German dish made from fried potatoes, eggs, green onions, parsley, and bacon or ham. Despite its name, which translates as farmer's breakfast, it is eaten not only in the morning but also for lunch and dinner.

Facts
Classification
Dietary Suitability
Contains Meat or Poultry 1
Origin Region
Germany 1
Connections

In Cuisine

Source Wikipedia, Bauernfr├╝hst├╝ck

Uses Ingredient

Bacon, Ingredients
Source Wikipedia, Bauernfr├╝hst├╝ck
Egg, Ingredients
Source Wikipedia, Bauernfr├╝hst├╝ck
Ham, Ingredients
Source Wikipedia, Bauernfr├╝hst├╝ck
Onion, Ingredients
Source Wikipedia, Bauernfr├╝hst├╝ck
In the Other Atlases
Sources
1. Wikipedia, Bauernfr├╝hst├╝ck
  • Infobox, country
    Germany
  • https://en.wikipedia.org/wiki/Bauernfr%C3%BChst%C3%BCck (dietary-suitability)
    Bauernfrühstück is a warm German dish made from fried potatoes, eggs, green onions, parsley, and bacon or ham.
  • In Cuisine: German Cuisine, Wikipedia category list
  • Uses Ingredient: Onion, Infobox main_ingredient field: Fried potatoes, eggs, cream, parsley, onions, bacon or ham
  • Uses Ingredient: Egg, Infobox main_ingredient field: Fried potatoes, eggs, cream, parsley, onions, bacon or ham
  • Uses Ingredient: Bacon, Infobox main_ingredient field: Fried potatoes, eggs, cream, parsley, onions, bacon or ham
  • Uses Ingredient: Ham, Infobox main_ingredient field: Fried potatoes, eggs, cream, parsley, onions, bacon or ham
View the Source
Wikidata: Bauernfruhstuck
Wikidata Q534420, class allow-list match (w-wdresolver-0926)View the Source
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