Chapli kebab is a minced kebab made from ground beef, mutton, or chicken with various spices, formed into the shape of a patty. It originated in the city of Peshawar in Khyber Pakhtunkhwa province, Pakistan, is today found across South Asia, and is strongly associated with Pashtun cuisine.
Facts
Classification
Dietary SuitabilityContains Meat or Poultry 2 Origin Period, From (Year) Origin RegionPeshawar, Khyber Pakhtunkhwa, Pakistan 2 Connections
Expresses Tradition
Source Chapli kebab, Wikipedia
In Cuisine
Source Chapli kebab, Wikipedia
Uses Ingredient
Source Chapli kebab, Wikipedia
In the Other Atlases
- Also in Geography Atlas: Pakistan, originated there.
Sources
1. Chapli Kebab (Wikidata)
P31 (instance of): Main courseQuote, P31 (instance of): Main course
Main course
2. Chapli kebab, Wikipedia
Introduction
The chapli kebab originated from the city of Peshawar in Khyber Pakhtunkhwa province, Pakistan
https://en.wikipedia.org/wiki/Chapli_kebab (dietary-suitability)
Chapli kabab is a minced kebab made from ground beef, mutton or chicken with various spices in the shape of a patty.
- Uses Ingredient: Ground Beef, Infobox main_ingredient field: Minced beef, mutton, or chicken
- Expresses Tradition: Street Food Culture, Wikipedia category: Category:Street food in Pakistan
In Cuisine: Pakistani Cuisine, lead paragraph
The chapli kabab originated from the city of Peshawar in Khyber Pakhtunkhwa province, Pakistan and is today found across South Asia.
View the Source3. Chapli kebab (Wikipedia)
Wikipedia 'Chapli kebab' 2026-09-27: 'The 12th-century Sanskrit text Manasollasa documents a recipe which is similar to the one used to prepare the chapli kebab.'View the Source Wikidata: Chapli Kebab
Wikidata Q28169436, class allow-list match (w-wdresolver-0926)View the Source Reader Challenges (0)
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