Abula is a dish that originated among the Yoruba people of Yorubaland. It is served as a combination of four components eaten together: amala, ewedu, gbegiri, and obe ata. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/
Facts
Origin Region Sources
1. Abula (soup) (Wikipedia)
entity record, SubLabel (course)Quote, entity record, SubLabel (course)
SubLabel: Soups and Broths
View the Source 2. Abula (Wikidata)
P495 (country of origin): NigeriaQuote, P495 (country of origin): Nigeria
Nigeria
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