Source
Ossobuco, Wikipedia
Web Source
Facts
URLhttps://en.wikipedia.org/wiki/Ossobuco
Sources
Ossobuco, Wikipedia
IntroductionQuote, Introduction
Ossobuco or osso buco (Italian: [ˌɔssoˈbuːko]; Milanese: òss bus [ˌɔz ˈbyːs]), also known as ossobuco alla milanese, is a specialty of Lombard cuisine of cross-cut veal shanks braised with vegetables, white wine, and broth.
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This source backs 7 claims across the atlas. As facts: 4 well-attested. Plus 3 entities citing it as a general reference with no single fact or relationship attached.
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- Dishes, 6 claims: 3 well-attested, 3 general references.
- Sources, 1 claims: 1 well-attested.
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