Palak paneer, also known as palak chhena, is a dish from the Indian subcontinent consisting of chhena or paneer in a thick paste made from pureed spinach, called palak in Hindi, Marathi, Gujarati, Punjabi, and other Indian languages.
Facts
Classification
Dietary Suitability Origin Region Sources
1. Palak paneer, Wikipedia
Infobox
Place of origin: India
entity record, Name (dietary-suitability)
Name: Palak Paneer
View the SourceReader Challenges (0)
No disputes yet. Spotted an error or a better source? Open the first one.
Sign in to dispute this or suggest a correction.