Sparkling Wines

Gathers the wines that carry carbonation from a secondary fermentation, which are served chilled for celebrations and aperitifs. It includes champagne and prosecco. The group does not cover still wines or fortified wines, which have their own groups, and it holds wines of two regions that are known worldwide. Within the Wine and Fortified Wines subcategory it sits beside the groups Still and Mulled Wines, Fortified and Aromatized Wines, Mead and Fruit Wines, and each entry is placed in the one group whose description fits it best.