Cherry pie is a fruit pie baked with a cherry filling. It is traditionally made with sour cherries rather than sweet cherries, with Morello cherries among the most common variety used, although others such as black cherries may also be used. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/
Facts
Classification
Dietary Suitability Dietary Suitability Connections
In Cuisine
Source Cherry pie (Wikipedia)
Prepared By Technique
Source Cherry pie (Wikipedia)
Uses Ingredient
Source Cherry pie (disambiguation) (Wikipedia)
In the Other Atlases
Originated In
Also in Geography Atlas: where this subject originated.
Sources
1. Cherry pie (Wikipedia)
Introduction
The first cherry pie recorded was baked for Elizabeth I.
In Cuisine: British Cuisine, Infobox: region
England
Prepared By Technique: Baking, Lead sentence
Cherry pie is a fruit pie baked with a cherry filling.
In Group: European Breads and Pastries, Infobox: region
England
View the SourceCherry pie (disambiguation) (Wikipedia)
Uses Ingredient: Cherry, lead paragraphQuote, Uses Ingredient: Cherry, lead paragraph
A cherry pie is a pie made with cherry filling.
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