Funchoza, also called salat funchoza, is a dish of Koryo-saram cuisine, the cuisine of the ethnic Korean diaspora that settled in the former Soviet Union. It is a variant of the Korean dish japchae built around cellophane noodles, and its name literally means cellophane noodle salad. The dish has spread beyond its Koryo-saram origin and become especially popular in Uzbekistan, home to a large Koryo-saram population. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/
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Source Funchoza (Wikipedia)
Uses Ingredient
Source Funchoza (Wikipedia)
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Sources
Funchoza (Wikipedia)
Lead section
Funchoza (Russian: фунчоза; Korean: 푼초자) or salat funchoza (салат фунчоза; 살라트 푼초자; lit. 'cellophane noodle salad') is a dish in Koryo-saram cuisine.
In Cuisine: Korean Cuisine, infobox associated_cuisine field
Korean cuisine
Uses Ingredient: Glass Noodles, Infobox: main_ingredient
Cellophane noodles
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