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Julekake

Salads, Dips, Sandwiches and Fermented Cold Dishes

Julekake is a Norwegian Christmas cake. It is a yeast cake made with butter and sugar, spiced with cardamom, and containing candied fruits, raisins and almonds. Some people call it a Christmas bread instead of a cake. To make it, sugar is mixed with tepid scalded milk, salt and cardamom, then yeast is added, followed by oats, butter and an egg. Flour is folded in with the dried and candied fruits, the dough is kneaded and brushed with butter, and it is left to rise twice. The cake can be eaten warm, or toasted and served with butter. The source lists fruitcake, limpa bread and stollen as related breads and cakes.

Facts
Classification
Course
Dessert 1
Dietary Suitability
Contains Dairy or Egg 2
Connections

Expresses Tradition

Source Julekake (Wikipedia)

In Cuisine

Source Julekake (Wikipedia)

Uses Ingredient

Almond, Ingredients
Source Julekake (Wikipedia)
Butter, Ingredients
Source Julekake (Wikipedia)
Cardamom, Ingredients
Source Julekake (Wikipedia)
Egg, Ingredients
Source Julekake (Wikipedia)
Flour, Ingredients
Source Julekake (Wikipedia)
Milk, Ingredients
Source Julekake (Wikipedia)
Oat, Ingredients
Source Julekake (Wikipedia)
Sugar, Ingredients
Source Julekake (Wikipedia)
Yeast, Ingredients
Source Julekake (Wikipedia)
In the Other Atlases

Originated In

Also in Geography Atlas: where this subject originated.

Source Julekake (Wikipedia)Lead sentence 1
Quote, Lead sentence 1
Julekake is a Norwegian Christmas cake.
Sources
1. Norwegian Cuisine (Wikipedia)
Christmas desserts
Quote, Christmas desserts
many different dessert dishes are served including Julekake
View the Source
2. Julekake (Wikipedia)
  • Preparation
    The cake is made by mixing sugar with tepid scalded milk, salt, and cardamom then adding the yeast to the mixture, followed by the oats, butter, and egg.
  • Lead sentence 1
    Julekake is a Norwegian Christmas cake.
  • Uses Ingredient: Butter, Lead sentence 2
    It is a yeast cake made with butter and sugar, spiced with cardamom, and containing candied fruits, raisins, and almonds.
  • Uses Ingredient: Sugar, Lead sentence 2
    It is a yeast cake made with butter and sugar, spiced with cardamom, and containing candied fruits, raisins, and almonds.
  • Uses Ingredient: Cardamom, Lead sentence 2
    It is a yeast cake made with butter and sugar, spiced with cardamom, and containing candied fruits, raisins, and almonds.
  • Uses Ingredient: Almond, Lead sentence 2
    It is a yeast cake made with butter and sugar, spiced with cardamom, and containing candied fruits, raisins, and almonds.
  • Uses Ingredient: Yeast, Lead sentence 2
    It is a yeast cake made with butter and sugar, spiced with cardamom, and containing candied fruits, raisins, and almonds.
  • Uses Ingredient: Flour, Preparation [uses-ingredient]
    After the flour is folded in with the dried and candied fruits
View the Source
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