Food and Drink Atlas

How The World Eats
Sign In
Text size
100%
Theme
Dish

Maryland Crab Soup

Soups and Broths

Maryland crab soup is made with lump Maryland crab meat, tomatoes, corn, potato, celery or celery leaves, peas, onion and Old Bay seasoning, in a base of water, shellfish stock or fish stock. Other seasonings can include red pepper, bay leaf, thyme, garlic, dry mustard and salt, and variations may add carrots, green beans, lima beans, jalapeños, chili peppers, lemon juice or Worcestershire sauce.

Facts
Classification
Course
Soup 1
Dietary Suitability
Contains Fish or Shellfish 1
Connections

Uses Ingredient

Crab, Ingredients
Source Maryland crab soup (Wikipedia)
In the Other Atlases
Sources
1. Maryland Crab Soup (Wikipedia)
Quote
Maryland crab soup is made with lump Maryland crab meat, tomatoes, corn, potato, celery or celery leaves, peas, onion, and Old Bay.
Maryland crab soup (Wikipedia)
Uses Ingredient: Crab, lead paragraph
Quote, Uses Ingredient: Crab, lead paragraph
Maryland crab soup is made with lump Maryland crab meat, tomatoes, corn, potato, cellery or celery leaves, peas, onion, and Old Bay.
View the Source
Comments (0)
No comments yet. Be the first to share a thought.
Reader Challenges (0)
No disputes yet. Spotted an error or a better source? Open the first one.