Sulu köfte is a Turkish stew or thick soup, a çorba, built around köfte, or meatballs. The meatballs are usually made from minced beef mixed with rice or bulgur, onion and spices, and they are boiled in their own gravy together with tomato sauce, olive oil and Turkish red pepper paste. A similar dish called ekşili köfte or terbiyeli köfte is finished with an egg and lemon sauce known as terbiye. Related meatball dishes listed with it include Harput meatballs, Smyrna meatballs, Tabriz meatballs and yuvarlak.
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Classification
Dietary SuitabilityContains Meat or Poultry 1 Connections
In Cuisine
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Uses Ingredient
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Source Sulu köfte (source article)
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Source Sulu köfte (source article)LeadQuote, Lead
Sulu köfte is a Turkish stew or thick soup (çorba) with köfte.
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1. Sulu köfte (source article)
Lead
Sulu köfte is a Turkish stew or thick soup (çorba) with köfte.
Lead [uses-ingredient]
It consists of meatballs usually made with minced beef, mixed with rice or bulgur, onion and spices and boiled in their own gravy, with tomato sauce, olive oil and Turkish red pepper paste.
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