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Sushi burrito

Rice, Grain and Starch Dishes

The sushi burrito, also called a sushirrito, is a fusion dish that combines Japanese and Mexican culinary traditions. It is made by rolling sushi ingredients such as fish and vegetables inside a wrap and serving the result in the manner of a burrito. It is a form of American fusion cuisine inspired by the mixing of Mexican and Japanese cooking, though it is not considered authentic to either tradition. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/

Facts
Classification
Dietary Suitability
Contains Fish or Shellfish 1
Origin Region
United States 2
Sources
1. Sushi burrito (Wikipedia)
https://en.wikipedia.org/wiki/Sushi_burrito (dietary-suitability)
Quote, https://en.wikipedia.org/wiki/Sushi_burrito (dietary-suitability)
It is typically prepared by rolling sushi ingredients such as fish and vegetables in a wrap and serving like a burrito.
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2. Sushi burrito (Wikidata)
P495 (country of origin): United States
Quote, P495 (country of origin): United States
United States
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