Umngqusho is a South African dish based on samp and sugar beans, traditionally served with hard body chicken called umleqwa in isiXhosa. Traditionally a Xhosa staple meal, it has since been adopted by other South African peoples, who refer to it as isitambu, meaning stamped corn, among the Zulu. The Xhosa version, served with butter or fat, was reportedly Nelson Mandela's favourite dish.
Facts
Origin Region Connections
In Cuisine
Source Wikipedia: Umngqusho
Uses Ingredient
Source Wikipedia: Umngqusho
Source Wikipedia: Umngqusho
Source Wikipedia: Umngqusho
Source Wikipedia: Umngqusho
In the Other Atlases
Sources
1. Wikipedia: Umngqusho
Introduction
Umngqusho is a South African dish based on samp and sugar beans.
- In Cuisine: South African Cuisine, Wikipedia category list
- Uses Ingredient: Chili Pepper, Infobox main_ingredient field: samp with sugar beans, butter, onions, potatoes, chili peppers
- Uses Ingredient: Onion, Infobox main_ingredient field: samp with sugar beans, butter, onions, potatoes, chili peppers
- Uses Ingredient: Butter, Infobox main_ingredient field: samp with sugar beans, butter, onions, potatoes, chili peppers
- Uses Ingredient: Lima Bean, Infobox main_ingredient field: samp with sugar beans, butter, onions, potatoes, chili peppers
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