A Buffalo wing is an unbreaded chicken wing section in American cuisine, generally deep fried and then coated or dipped in a sauce made from a vinegar based cayenne pepper hot sauce and melted butter. They are traditionally served hot alongside celery and carrot sticks with a dip of ranch dressing or blue cheese dressing.
Facts
Disputed
Origin Period, From (Year) Origin Region Classification
Dietary SuitabilityContains Meat or Poultry 1 Sources
1. Buffalo wing - Wikipedia
History, Anchor Bar
Buffalo wings were first prepared in 1964 at the Anchor Bar in Buffalo, New York, by Teressa Bellissimo, who owned the bar with her husband Frank.
History, Anchor Bar, place
Buffalo wings were first prepared in 1964 at the Anchor Bar in Buffalo, New York, by Teressa Bellissimo, who owned the bar with her husband Frank.
https://en.wikipedia.org/wiki/Buffalo_wing (dietary-suitability)
A Buffalo wing in American cuisine is an unbreaded chicken wing section that is generally deep-fried, then coated or dipped in a sauce consisting of a vinegar-based cayenne pepper hot sauce and melted butter.
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