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Tapado

Soups and Broths

Tapado is a seafood soup served in Central American countries such as Guatemala and Honduras, made with coconut milk, seafood and plantains. Within these countries it is particularly associated with the Garifuna community.

Facts
Classification
Course
Soup 1
Dietary Suitability
Contains Fish or Shellfish 1
Sources
1. Tapado (Wikipedia)
  • https://en.wikipedia.org/wiki/Tapado
    Tapado is a seafood soup served in Central American countries such as Guatemala and Honduras.
  • https://en.wikipedia.org/wiki/Tapado (dietary-suitability)
    Tapado is a seafood soup served in Central American countries such as Guatemala and Honduras.
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