Kabsa, also known as makboos or machboos, is an Arab mixed rice dish that originates from Saudi Arabia or Yemen, commonly regarded as a national dish across the countries of the Gulf Cooperation Council. It can also be found in regions such as southern Iran and Gaza in Palestine.
Facts
Disputed
Origin RegionOrigins are contested between Saudi Arabia and Yemen Connections
In Cuisine
Uses Ingredient
In the Other Atlases
- Also in Geography Atlas: Saudi Arabia, originated there.
- Also in Geography Atlas: Yemen, originated there.
Sources
1. Kabsa (Wikipedia)
Lead paragraph
originates from Saudi Arabia or Yemen
- In Cuisine: Indian Cuisine, Wikipedia category list
- In Cuisine: Middle Eastern Cuisine, Wikipedia category list
- Uses Ingredient: Rice, Infobox food/dish main_ingredient field
- Uses Ingredient: Chicken, Infobox food/dish main_ingredient field
- Uses Ingredient: Vegetable, Infobox food/dish main_ingredient field
- Uses Ingredient: Spice, Infobox food/dish main_ingredient field
- Uses Ingredient: Cardamom, Infobox food/dish main_ingredient field
- Uses Ingredient: Saffron, Infobox food/dish main_ingredient field
- Uses Ingredient: Cinnamon, Infobox food/dish main_ingredient field
- Uses Ingredient: Bay Leaf, Infobox food/dish main_ingredient field
- Uses Ingredient: Nutmeg, Infobox food/dish main_ingredient field
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