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Salt bread

Breads, Flatbreads and Savory Pastries

Salt bread, called shio pan in Japan and sogeum-ppang in Korean, is a Japanese buttery bread roll. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/

Facts
Origin Period, From (Year)
from 2014 1
Connections

Expresses Tradition

Bread Baking, Food Traditions
Source Salt bread (Wikipedia)

Uses Ingredient

Butter, Ingredients
Source Salt bread (Wikipedia)
Salt, Ingredients
Source Salt bread (Wikipedia)
In the Other Atlases
  • Also in Geography Atlas: Japan, originated there.
Sources
1. Salt bread (Wikipedia)
  • Uses Ingredient: Salt, Infobox main_ingredient field: [[dough]], [[butter]], [[salt]]
  • Uses Ingredient: Butter, Infobox main_ingredient field: [[dough]], [[butter]], [[salt]]
  • Expresses Tradition: Bread Baking, Wikipedia category: Category:Japanese breads
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