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Burnt ends

Roasted, Grilled and Fried Dishes

Burnt ends are pieces of beef cut from the point half of a smoked brisket. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/

Facts
Classification
Dietary Suitability
Contains Meat or Poultry 1
Connections

Expresses Tradition

Source Burnt ends (Wikipedia)

Uses Ingredient

Beef, Ingredients
Source Burnt ends (Wikipedia)
Sources
1. Burnt ends (Wikipedia)
  • Introduction
    Burnt ends are pieces of beef cut from the "point" half of a smoked brisket.
  • Expresses Tradition: Salt Curing, Smoking and Drying, Wikipedia category: Category:Smoked meat
  • Uses Ingredient: Beef, lead paragraph
    Burnt ends are pieces of beef cut from the "point" half of a smoked brisket.
  • In Group: North American Roasted, Grilled and Fried Dishes, Lead paragraph
    Kansas City style burnt ends are usually served chopped with sauce either on top or on the side.
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