Milk

Lamb, milk

Wheat, milk

Corn, egg, flour, milk and butter

Batter (flour, yeast, water, salt), sugar, Optional: eggs, milk, sesame oil, sesame seeds

Sugar, butter, milk

flour, egg, milk, butter, various toppings including cajeta, jam, chocolate, or edam cheese

Semolina, milk, sugar, rose water, orange blossom water, cream

Macaroni, eggs, milk

Milk toast is a breakfast dish consisting of toasted bread in warm milk, typically with sugar and butter.

They are prepared with gnocchi made of semolina, whole milk, butter, and Parmesan cheese, seasoned with salt and black pepper.

Serviettenknödel (German pronunciation [ˈzɛʁviˌɛtn̩ˌknøːdl̩]), also called Serviettenklöße (lit. "napkin dumpling"), are a kind of bread dumplings made from dried wheat bread rolls like Kaiser rolls, milk and eggs.

Kefir ( kə-FEER; alternative spellings: kephir or kefier) is a fermented milk drink similar to a thin yogurt or ayran that is made from kefir grains, a specific type of mesophilic symbiotic culture.

prepared from a starch-based batter that may contain eggs, milk, and butter, and then cooked on a hot surface such as a griddle or frying pan

prepared using flour, baking powder, salt, eggs, milk (or cream), sugar, oil, and vanilla flavouring

made with flour, milk, butter, eggs, and sugar

consists of soft dough biscuits covered in white sausage gravy, made from the drippings of cooked pork sausage, flour, milk, and often (but not always) bits of sausage,

prepared using cream, light cream, half and half, or milk as a key ingredient

milk-based Korean shaved ice dessert with sweet toppings that may include chopped fruit, condensed milk, fruit syrup, tteok, and red beans

boiled sweet rice dish, native to the Indian subcontinent, made with saffron, milk and sugar, and flavoured with cardamom, raisins, pistachios or almonds

These included wheat, potatoes, milk and milk products, pork, sauerkraut and onion.

Tavukgöğsü (Turkish: tavukgöğsü, [taˈvukɟœːˈsy], 'chicken breast') is a Turkish milk pudding made with shredded chicken breast.

A variant of sandesh, which is made from fresh chhena (curdled milk), Jolbhora Sandesh is typically filled with nolen gur (date palm jaggery syrup), especially during the winter months.